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Securing the correct licensing for the retail sale of alcohol in West Virginia demands an understanding of various forms and adherence to specific regulations. The WV ABCA form, a pivotal document issued by the State of West Virginia Department of Revenue Alcohol Beverage Control Administration, outlines the procedure for obtaining a Retail Class B License for off-premises consumption. This comprehensive package not only includes the application form itself (ABCA – 192B), but also ancillary documents such as a Release of Information & Waiver of Confidentiality of Records, a Floor Plan requirement, and a Zoning Form, each playing a critical role in the application process. Applicants are expected to provide detailed information about their premises, their business, and themselves, with an emphasis on accuracy and completeness to facilitate a smooth review process. Among the stipulations, it is mandatory for applications to be typed or printed in ink, all responses to be fully elaborated, and for the entire document to be notarized. Additionally, specific instructions are laid out concerning lease agreements, the manner of fee payment – highlighting acceptable payment forms and the necessity of including an operational fee – and the requirement for Live Scan Fingerprinting. Moreover, the form explores varied licenses tailoring to the sale of wine and beer, including but not limited to wine specialty shops and curbside delivery services, each with its own set of prerequisites and fees. The protocol extends to incorporating guidance on business practices post-license issuance, emphasizing the prohibition of transferring the license and the protocol for business closure. To streamline the process, a detailed checklist and contact information for the Licensing Division are provided, underscoring the need for thoroughness in submission to avoid unnecessary delays and ensure compliance with the state’s regulations.

Sample - Wv Abca Form

STATE OF WEST VIRGINIA

DEPARTMENT OF REVENUE

ALCOHOL BEVERAGE CONTROL ADMINISTRATION

900Pennsylvania Avenue, 4th Floor Charleston, WV 25302

INSTRUCTIONS FOR COMPLETING APPLICATION FOR RETAIL CLASS B LICENSE-OFF PREMISES

PLEASE READ ALL THE INSTRUCTIONS CAREFULLY. ALL QUESTIONS ARE TO BE ANSWERED IN FULL. APPLICANT’S ACCURACY AND THOROUGHNESS IN COMPLETING THE APPLICATION FORM WILL ASSIST THIS OFFICE IN PROCESSING THE APPLICATION AND PREVENT UNNECESSARY DELAYS.

Please find enclosed:

1.) Application for Retail Outlet License, Consumption Off Premises, (ABCA – 192B)

2.) Release of Information & Waiver of Confidentiality of Records (ABCA-Lic. RIWCR.2)

3.) Floor Plan (ABCA-Lic.FP3), give dimensions of licensed premises

4.) Zoning Form (ABCA-Lic.Z.2)

APPLICANTS MUST TYPE OR PRINT, IN INK, ALL ANSWERES ON FORMS

INSTRUCTIONS

All questions and/or descriptions must be answered. The application must be signed and notarized. If any questions/description cannot be completed in the available space on the application, please submit additional pages as needed. Each additional page submitted must include entity name, DBA name, and indicate which question applicant is answering.

Applications must be completed correctly and all necessary paperwork included when mailed to the WVABCA. Failure to do so will result in the application being delayed and/or returned to the applicant for the necessary corrections.

LEASE – Applicants must provide a copy of a valid lease if not the property owner.

LICENSE FEES – License fees must be paid by Certified Check, Cashier’s Check or Money Order. Personal checks, business checks, or cash will not be accepted. Make payable to the WVABCA.

All retail licenses are valid from issue date to June 30th of the current licensing period. If applying for a license to be issued after December 31st, most license fees are semi-annually prorated to half the initial fee.

*An additional $100.00 Operational Fee is to be submitted with your application; and may be included with all fees in your Certified Check, Cashier’s Check or Money Order. This fee is non-prorated and non- refundable.

LIVE SCAN FINGERPRINTING – All applicants must complete a Live Scan Fingerprint in order to obtain a valid license. IdentoGO by Morpho Trust will provide fingerprinting services for all WVABCA license applicants. Contact IdentoGO at 855-766-7746 or online at http://uenroll.identogo.com for information on fingerprinting, locations, scheduling appointments, and fee requirements.

Fingerprint result reports MUST be sent to WVABCA directly from IdentoGO (Morpho Trust).

Please contact the WVABCA Licensing Department at 304-356-5500 to obtain the proper service code for the Live Scan Fingerprinting process.

NO REPORTS WILL BE ACCEPTED DIRECTLY FROM LICENSE APPLICANTS.

WV SECRETARY OF STATE – All Associations, Corporations, Limited Liability, Non-Profit Clubs, and Fraternal Organizations must be duly certified and registered with the WV Secretary of State.

INSTRUCTIONS FOR SIGNING:

a.) If an individual, by the owner

b.) If a partnership, by each member of the partnership (Copy of Partnership Agreement to be submitted to WVABCA)

c.) If an association, by each member of the governing board

d.) If a corporation, by all officers, or by other persons specifically authorized by corporate resolution (copy of resolution must be enclosed)

e.) If a limited liability company, by all members f.) Manager(s) must sign

All applicants must apply for a “Special Occupation Tax (TTB F 5630.5d)” with the Alcohol and Tobacco Tax and Trade Bureau. Form and instructions are available through download at the following website: http://www.ttb.gov/forms/f56305d.pdf or by calling the toll-free number at 1-800-937-8864.

WINE APPLICATIONSInformation pertaining to the requirements for some wine applications and licensure are described below:

Wine Retail ($150.00) – “Wine Retailer” means a person licensed to sell wine at retail to the public at his or her established place of business for off premise consumption.

Wine Specialty Shop ($250.00)-“Wine Specialty Shop” means a retailer who shall deal principally in the sale of table wine, non-fortified dessert wines, wine accessories and food or foodstuffs normally associated with wine and:

(a)who shall maintain representative number of such wines for sale in his/her inventory which are designated by label as varietal wine, vintage, generic and/or according to region of production and the inventory shall contain not less than fifteen percent vintage or vintage-dated wine by actual bottle count: (b) who, any other provisions of this code to the contrary notwithstanding, may maintain an inventory of Port, Sherry, Madeira wines having an alcoholic content not more than twenty-two percent alcohol by volume and which have been matured in wooden barrels or casks.

Wine Specialty Shop Curbside Wine Delivery ($250) – This license allows a licensed wine specialty shop in good standing, with a grocery store with $100,000 of fresh produce, saleable food and food products to deliver wine to vehicles in its parking lot. Please see additional requirements below:

Orders must be made in advance of pickup by a person 21 years of age or older, via a mobile application (app) or web-based software program.

Must be picked up at the licensed establishment while the vehicle is parked within a WVABCA approved designated parking area that is within 500 feet of the licensed Class B location.

The curbside delivery area must be designated by signs stating that the area is used solely for curbside delivery pickup.

The person picking up wine must be verified to be 21 years of age or older.

Wine Specialty Shop Tasting ($400.00) – This license is a combination of the Wine Specialty Tasting ($150.00) and the Wine Specialty Shop ($250.00) licenses. This license allows a wine specialty shop to serve complimentary samples of wine in moderate quantities for tastings. Such wine specialty shop shall organize a wine taster’s club, which has at least fifty duly elected members or approved dues-paying members in good standing. Such club shall meet on the wine specialty shop’s premises not more than one time per week and shall either meet at a time when the premises are closed to the general public or shall meet in a separate segregated facility on the premises to which

the general public is not admitted. Must have a Wine Specialty Shop license to obtain a Wine Specialty Shop Tasting License.

Wine Specialty Shop Sampling ($150.00) – This license allows a wine specialty shop to conduct special wine sampling events at a licensed wine specialty shop location during regular hours of business. The wine specialty shop may serve up to three complementary samples of wine, consisting of no more than one ounce each, to any one consumer in one day. Must have a Wine Specialty Shop license to obtain a Wine Specialty Shop Sampling License. Note: A Wine Specialty Shop ($250.00) may add Wine Specialty Shop Tasting ($150.00) = $400.00, or add the Wine Specialty Shop Sampling ($150.00) = $400.00, or add both for a combined total of $550.00.

Wine Specialty Shop (wine with gift basket) Delivery ($250) – This license allows a licensed wine specialty shop in good standing to deliver wine with a gift basket. Please see additional requirements below:

Wine must be delivered within the county where the licensed premises are located.

License may not be located within a “dry county” or “dry area”. Deliveries may not be made to a “dry area”. (See www.abca.wv.gov for a list of the dry counties and areas).

May not deliver to a private club, private wine restaurant, wine retailer, private wine bed and breakfast or private wine spa or any other locations where wine is offered for resale.

The person receiving wine must be twenty-one (21) years of age or older and must sign for delivery and must use wine for personal use and not for resale. No deliveries may be left without a signature.

Purchase at wine specialty shop must be made in-person (face-to-face) transaction. Note: Orders may not be made by telephone, electronic or web-based ordering.

The order must be delivered by an officer or employee of the wine specialty shop. No third-party deliveries may be made.

Each vehicle used by a Licensee must obtain a WVABCA transportation permit (see www.wvabca.wv.gov for this form) in order to transport wine.

Wine must be sealed and the delivery package must be labeled “Contains Alcohol: Signature of Person 21 or Older Required for Delivery”.

Wine Tasting “Farm Winery” ($150.00) – This License allows a farm winery to attend fairs and festivals they have listed on Wine Tasting at a Festival, Fair or Special Event (ABC-Lic.w.1) form, that has been submitted to and approved by the WVABCA Commissioner. The license allows the approved farm winery to provide samples served in moderate quantities, which serving size will not exceed two ounces and bottles of wine sold for off- premises consumption. All wines, Port, Sherry, or Madeira offered or sold at the fair or festival must be offered or sold by the farm winery which produced the product.

BEER APPLICATIONSInformation pertaining to the requirements for some beer (nonintoxicating beer Class B Retailer) applications and licensure are described below:

Beer (nonintoxicating beer) Curbside Delivery ($250) – This license allows a Class B beer (nonintoxicating beer) retailer in good standing, with a grocery store with $100,000 of fresh produce, saleable food and food products to deliver beer to vehicles in its parking lot. Please see additional requirements below:

Orders must be made in advance of pickup by a person 21 years of age or older, via a mobile application or web-based software program.

Must be picked up at the licensed establishment while the vehicle is parked within a WVABCA approved designated parking area that is within 500 feet of the licensed Class B location.

The curbside delivery area must be designated by signs stating that the area is used solely for curbside delivery pickup.

The person picking up the beer order must be verified to be 21 years of age or older.

BUSINESS CLOSURE

The license may not be abandoned, rented, leased, given, loaned, or sold to another. Upon sale or closure of the applicant’s business, the license must be returned to the WVABCA Licensing Division. Please include reason for closure, date business closed, and signature on back of license.

MAIL COMPLETED APPLICATION, FEES, AND REQUIRED ACCOMPANYING FORMS TO:

West Virginia Alcohol Beverage Control Administration

ATTN: Licensing Division

900 Pennsylvania Avenue, 4th Floor

Charleston, WV 25302

IF YOU HAVE ANY QUESTIONS OR NEED ASSISTANCE PLEASE CALL THE ADMINISTRATION AT 1- 800-642-8208 OR (304) 356-5500 AND ASK FOR THE LICENSING DIVISION.

CHECKLIST OF FORMS/PAPERS TO RETURN TO THE WVABCA, LICENSING DIVISION:

Application Form

Release of Information & Waiver of Confidentiality of Records

Copy of Valid Lease (if not owner)

License Fee(s)

Floor Plan

Zoning Form completed by applicant & municipality if within city limits or, Zoning Form completed by applicant & letter from County Commission if outside city limits

Copy of TTB form

Naturalization Papers (if applicable)

WEST VIRGINIA ALCOHOL BEVERAGE CONTROL ADMINISTRATION

ABCA – 192A

APPLICATION FOR RETAIL LICENSE

CONSUMPTION “OFF PREMISES”

Revised 05/19

CLASS B

FOR FISCAL YEAR ____________ TO _____________

COUNTY:

PLEASE CHECK ALL APPROPRIATE BOXES BELOW. BE SURE TO CHECK THE BOX(ES) BESIDE EACH (ALL) OF THE LICENSES FOR WHICH YOU ARE APPLYING.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A. WINE APPLICATION

 

B. BEER APPLICATION

 

 

C. APPLYING AS:

 

 

 

 

Wine Retail

$150

 

 

Carry-

 

 

 

 

(CHECK ONE)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Wine Specialty

$250

 

 

out…………………………...$150

 

Individual

 

 

 

 

Wine Specialty/ Tasting

$400

 

 

Beer Curb Side Service……….

 

Partnership

 

 

 

 

Wine Specialty Gift Basket

 

 

 

………………………………$250

 

 

 

 

 

 

 

 

 

Limited Partnership

 

 

 

 

 

Delivery*…………………$250

 

 

 

*Beer Curbside Service (must have at least

 

 

 

 

 

 

 

 

 

 

Corporation

 

 

 

 

 

 

 

$100,000 in groceries)

 

 

 

 

 

 

Wine Sampling*

$150

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Association

 

 

 

 

Wine Tasting “Farm Winery”

$150

 

 

 

 

 

 

 

 

 

 

 

 

Operational Fee

 

 

Limited Liability Corporation

 

 

 

 

Wine Specialty Curbside

 

 

 

 

 

 

 

 

 

 

 

 

Operational Fee……………….. $100

 

 

 

 

 

 

 

 

 

 

 

 

Service……………………………...…………… $250

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

* Wine sampling only available to Wine Specialty license holders.

 

*This is a non-refundable and non-

 

 

 

 

 

 

 

 

 

 

 

 

 

prorated fee to be paid with the filing of

 

 

 

 

 

 

 

 

 

 

 

*Wine with a gift basket Specialty Delivery (must also obtain

 

 

 

 

 

 

 

 

 

 

 

 

 

the application.

 

 

 

 

 

 

 

 

 

 

 

 

transportation permit).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*Wine Curbside Service (must have at least $100,000 in groceries)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Email (Required):

 

Fax Number:

 

 

WV TAX I.D./FEIN:

 

 

 

 

 

1.)

Applicant/Entity Name:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.)

Doing Business As (DBA) Name:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3.)

Business Address:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(STREET)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(CITY)

 

 

 

(STATE)

 

 

 

(ZIP CODE)

(TELEPHONE)

 

 

 

 

 

 

4.)

Mailing Address (required):

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(STREET)

 

 

 

 

 

 

 

 

 

 

 

 

(CITY)

 

 

 

(STATE)

 

 

 

(ZIP CODE)

(TELEPHONE)

 

 

 

 

 

 

5.) SUPPLY THE FOLLOWING INFORMATION ABOUT OWNER(S) AND/OR OFFICER(S) AND MANAGER(S).

 

 

 

 

 

 

 

 

 

 

 

 

 

US Citizen**

Title

Name

 

 

 

 

 

Residence Address, City, State and Zip code

% Ownership

Y/N

 

 

/

/

 

-

-

 

 

 

 

 

 

 

 

 

Date of Birth

Social Security Number

Telephone Number

YRS Resident of WV

 

 

 

 

 

 

 

 

 

 

 

 

Title

Name

 

 

 

 

 

Residence Address, City, State and Zip Code

% Ownership

Y/N

 

 

/

/

 

-

-

 

 

 

 

 

 

 

 

 

Date of Birth

Social Security Number

Telephone Number

YRS Resident of WV

 

 

 

 

 

 

 

 

 

 

 

 

Title

Name

 

 

 

 

 

Residence Address, City, State and Zip Code

% Ownership

Y/N

 

 

/

/

 

-

-

 

 

 

 

 

 

 

 

 

Date of Birth

Social Security Number

Telephone Number

YRS Resident of WV

 

 

 

 

 

 

 

 

 

 

 

 

Title

Name

 

 

 

 

 

Residence Address, City, State and Zip Code

% Ownership

Y/N

 

 

/

/

 

-

-

 

 

 

 

 

 

 

 

 

Date of Birth

Social Security Number

Telephone Number

YRS Resident of WV

 

 

 

 

 

 

 

 

 

 

 

 

Title

Name

 

 

 

 

 

Residence Address, City, State and Zip Code

% Ownership

Y/N

 

 

/

/

 

-

-

 

 

 

 

 

 

 

 

 

Date of Birth

Social Security Number

Telephone Number

YRS Resident of WV

 

**IF NATURALIZED US CITIZEN, MUST SUBMIT COPY OF NATURALIZATION DOCUMENTS. NON-CITIZENS MAY BE LISTED AS SHAREHOLDER, OWNER, OR DIRECTOR OF CORPORATION ONLY.

TITLE REFERS TO CORPORATE OFFICERS, PRESIDENT, VICE PRESIDENT, SECRETARY TREASURER, OR

MEMBER

6.) CRIMINAL HISTORY- THE FOLLOWING IS A RECORD OF ALL CONVICTED ARRESTS OF THE OWNERS, PARTNERS, OFFICERS, DIRECTORS, MEMBERS AND/OR MANAGERS. ATTACH ADDITIONAL PAGES IF NECESSARY. IF THERE HAVE BEEN NO ARRESTS

INSERT THE WORD “NONE”

NAME____ DATE OF ARREST__ CHARGE ___ DISPOSITION OF ARREST LOCATION OF COURT (COUNTY & STATE)

7.) STATE NAME AND ADDRESS OF ALL PERSONS HAVING TWENTY PERCENT (20%) OR MORE INTEREST IN THE APPLICANTS’ CORPORATION, ASSOCIATION, PARTNERSHIP, LIMITED PARTNERSHIP, AND/OR LIMITED LIABILITY COMPANY. STATE THE EXACT PERCENTAGE OF OWNERSHIP INTEREST FOR EACH PERSON LISTED. A TRUST

CANNOT HOLD A PERCENTAGE OF OWNERSHIP.

NAME

ADDRESS

__________

SOC. SEC. #

%OWNERSHIP

8.) HAS ANY OFFICER, MANAGER, OR 20% STOCK HOLDER EVER HELD OR CURRENTLY HOLD A WVABCA LICENSE?

YES NO IF YES, WHO? _____________________________________________________

DBA NAME? _________________________________________________________

WAS THE LICENSE: REVOKED

_______

DATE _______

SUSPENDED

_______

DATE _______

SANCTIONED _______

DATE _______

9.) OWNER OF PREMISES TO BE LICENSED (PROPERTY OWNER’S NAME) _______________

IF NOT PROPERTY OWNER, APPLICANT MUST HOLD A VALID LEASE (ATTACH COPY OF THE LEASE)

10.)DOES THIS LOCATION CURRENTLY HAVE A WVABCA LICENSE? YES NO IF YES, NAME OF LICENSED ESTABLISHMENT: _____________________________________

LICENSE #: __________________________________________

11.) ARE THE APPLICANT’S PREMISES LOCATED:

A. WITHIN AN INCORPORATED MUNICIPALITY OR WITHIN ONE MILE OF THE

CORPORATE LIMITS OF ANY MUNICIPALITY:

YES

NO

B.WITHIN ONE MILE OF THE CORPORATE LIMITS OF TWO OR MORE

MUNICIPALITIES:

YES NO

IF YES, NAME THE MUNICIPALITIES:

(1)

(2)

(3)

13.) WILL TOBACCO PRODUCTS BE SOLD AT THIS ESTABLISHMENT? YES

NO

14.) IS THE APPLICANT’S LOCATION READY FOR AN INITIAL INSPECTION? YES NO

IF NO, WHAT IS THE PROJECTED DATE FOR THE INITIAL INSPECTION? ______________

15.) ESTIMATED RETAIL SALES PER MONTH OF FOOD AND FOOD PRODUCTS (FOR THE TABLE): ______________________________________________

ESTIMATE BASED ON: ____________________________________________

16.) ON WHAT DAY (DATE) WAS THE “SPECIAL TAX REGISTRATION AND RETURN APPLICATION”

(TTB FORM) SUBMITTED TO THE ALCOHOL AND TRADE BUREAU? _________________

The undersigned agree, if a license is issued as herein applied for, to comply at all times and observe all the provisions of West Virginia

§§Chapter 11, Article 16 et seq., and Chapter 60, Articles 1 through 8 et seq., and all Federal and State Statutes and all other laws of this State and the rules and regulations promulgated by the Alcohol Beverage Control Administration. I or we certify under penalty of law and disqualification of licensure that all statements are true and complete. I or we release the State of West Virginia and any agent acting on its behalf from any and all liability due to the request for such information.

The undersigned hereby verify that we are all officers and all member of the board of directors on the application and that the statements and answers made in the foregoing application are true and the said writing is the act and deed of said Corporation, Limited Liability Company, Association, Individual, Partnership, Limited Partnership. OFFICERS, INDIVIDUAL, OR MEMBER(S) SIGNATURES MUST BE NOTARIZED! MUST

MATCH OFFICERS LISTED WITH THE SECRETARY OF STATE. MANAGERS MUST ALSO SIGN.

 

 

PRINT CLEARLY/ WRITTEN SIGNATURES REQUIRED

NAME:

 

 

TITLE:

 

 

 

SIGNATURE:

 

DATE OF SIGNATURE:

 

NAME:

 

 

TITLE:

 

 

SIGNATURE:

 

DATE OF SIGNATURE:

 

 

 

 

NAME:

 

 

TITLE:

 

 

SIGNATURE:

 

DATE OF SIGNATURE:

 

NAME:

 

 

TITLE:

 

 

SIGNATURE:

 

DATE OF SIGNATURE:

 

 

 

 

NAME:

 

 

TITLE:

 

 

SIGNATURE:

 

DATE OF SIGNATURE:

 

 

State of West Virginia,

 

 

 

 

 

County, To-Wit:

 

 

 

 

 

, being first duly sworn

 

according to law, deposes and says that he/she is

 

 

 

 

of the

 

 

 

 

President, Individual or Controlling Member(s)

 

 

 

 

, authorized by law to do business in the State of West Virginia, and that the

 

 

Business Entity

 

 

 

 

 

statements and answers made in the foregoing application are true and acknowledged the said writing to be the act and deed of said corporation.

STATE OF WEST VIRGINIA,

 

 

 

(Applicant Signature)

 

 

 

 

 

 

 

 

 

 

COUNTY OF

 

, to wit:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sworn to before me and subscribed in my presence this

 

day of

 

,

 

 

 

 

 

 

 

 

NOTARY PUBLIC

My Commission Expires:

SEAL OF NOTARY

West Virginia Alcohol Beverage Control Administration

Floor Plan

License period:

 

-

 

Applicant Entity Name:

Doing Business As (DBA) Name:

County:

Floor plan must include all areas under the control or lease of the applicant where alcohol is to be stored, sold, or consumed. All areas under control or lease of the applicant must be licensed.

SUBMIT (1) COPY TO WVABCA. MUST GIVE DIMENSIONS. KEEP (1) COPY AT LICENSED PREMISES.

*If there are attached drawings please check:

(Additional drawings must include entity & DBA name and must be signed and dated.)

Room or Outside Structure

(Width, Length) (Example: 24’ X 36’)

Located on What Floor

Seating Capacity

Location

(Serving, Kitchen, Storage, Etc...)

I or we hereby certify that the floor plan above and/or attached is the only area where alcoholic beverages will be sold, dispensed, consumed, and/or stored. And, I or we further understand that any violation of this provision will mean immediate revocation or suspension of my license.

Print:

Signature:

Title:

 

Date:

Print:

Signature:

Title:

 

Date:

Print:

Signature:

Title:

 

Date:

Print:

Signature:

Title:

 

Date:

Print:

Signature:

Title:

 

Date:

Document Specifics

Fact Number Description
1 The form is issued by the State of West Virginia Department of Revenue Alcohol Beverage Control Administration.
2 It's an application for a Retail Class B License for off-premises consumption.
3 Applicants must type or print answers in ink and ensure all questions are fully answered.
4 The application includes several parts: the main application form, a release of information form, a floor plan, and a zoning form.
5 A valid lease copy must be provided if the applicant does not own the property.
6 License fees are payable by Certified Check, Cashier’s Check, or Money Order only.
7 All applicants are required to complete Live Scan Fingerprinting.
8 The application must be properly certified and registered with the WV Secretary of State if applying as an Association, Corporation, Limited Liability Company, Non-Profit Club, or Fraternal Organization.
9 Special Occupation Tax registration with the Alcohol and Tobacco Tax and Trade Bureau is required.
10 The completed application, along with all required fees and accompanying forms, must be mailed to the WV Alcohol Beverage Control Administration's Licensing Division.

Guide to Using Wv Abca

Filling out the WV ABCA form is a crucial step for businesses looking to operate within the guidelines of West Virginia's alcohol regulations. The process requires attention to detail and an understanding of the necessary documentation. By following these instructions meticulously, applicants can facilitate a smoother application process, reducing potential delays. This guide aims to navigate through the application completion, ensuring all steps are clear and straightforward.

  1. Begin by reading all the enclosed instructions carefully to understand the requirements fully.
  2. Ensure that all forms are filled out electronically or written clearly in ink.
  3. Complete the Application for Retail Outlet License, Consumption Off Premises (ABCA – 192B).
  4. Fill out the Release of Information & Waiver of Confidentiality of Records (ABCA-Lic. RIWCR.2).
  5. Prepare a detailed Floor Plan (ABCA-Lic.FP3) of the licensed premises, including dimensions.
  6. Have the Zoning Form (ABCA-Lic.Z.2) completed by the applicant and the local municipality if within city limits or by the applicant and County Commission if outside city limits.
  7. If applicable, provide a copy of a valid lease agreement as proof of premises.
  8. Pay the necessary license fees with a Certified Check, Casher's Check, or Money Order made payable to the WVABCA. Include the non-refundable $100.00 Operational Fee with your payment. Remember, personal checks, business checks, or cash are not accepted.
  9. Schedule and complete Live Scan Fingerprinting through IdentoGO by Morpho Trust, ensuring the results are sent directly to the WVABCA from IdentoGO.
  10. If representing an Association, Corporation, Limited Liability, Non-Profit Club, or Fraternal Organization, ensure it is certified and registered with the WV Secretary of State.
  11. Depending on the structure of your business, the application form must be signed accordingly:
    • If an individual, by the owner.
    • If a partnership, by each member of the partnership (Include a copy of the Partnership Agreement).
    • If an association, by each member of the governing board.
    • If a corporation, by all officers or by other authorized persons (Include a copy of the corporate resolution).
    • If a limited liability company, by all members.
    • Manager(s) must also sign the application.
  12. All applicants must apply for a “Special Occupation Tax (TTB F 5630.5d)” with the Alcohol and Tobacco Tax and Trade Bureau.
  13. Review your application and ensure all necessary documents and forms are included before mailing. Refer to the checklist provided in the instructions for a comprehensive review.
  14. Mail the completed application, accompanying forms, and requisite fees to the West Virginia Alcohol Beverage Control Administration, Licensing Division, at the provided address.

After you have submitted your application, the WVABC Licensing Division will review your submission for completeness and adherence to state regulations. This review process is integral to ensuring that all applicants meet the necessary criteria for obtaining a license. Should there be any issues or further information required, the Licensing Division will reach out to you directly. Timely responses to these inquiries can aid in avoiding unnecessary delays. Successfully navigating through these steps will bring you closer to obtaining your alcohol retail license, enabling you to operate within West Virginia's legal framework.

Essential Points on Wv Abca

What is the WV ABCA form and who needs to complete it?

The WV ABCA form is an application for obtaining a retail license for alcohol sales for off-premises consumption in West Virginia. It's required by anyone looking to sell alcohol at a retail level without allowing for its consumption on the premises. This includes establishments such as liquor stores, grocery stores selling wine or beer, and wine specialty shops. The form is a crucial step in complying with state regulations to legally sell alcoholic beverages.

What types of licenses can be applied for using the WV ABCA form?

The form allows applicants to apply for several types of alcohol licenses including Wine Retail, Wine Specialty Shop, Wine Specialty/Tasting, Wine Specialty Gift Basket Delivery, Wine Sampling, Wine Tasting "Farm Winery", and two types of Beer (nonintoxicating beer) Curbside Delivery. Additionally, there's a provision for Wine Specialty Curbside Service. Each license has specific criteria and associated fees, allowing businesses to tailor their licensing to their operational model.

What are the fees associated with applying for a license?

Fees vary depending on the type of license. For example, Wine Retail licenses cost $150, Wine Specialty Shops are $250, and there are also unique combinations such as the Wine Specialty/Tasting license at $400. An additional Operational Fee of $100 is required with the application, which is non-refundable and non-prorated. All fees must be paid by Certified Check, Cashier’s Check, or Money Order to the WVABCA. It's important to carefully review the specific license being applied for to understand the total required fees.

Are there any specific requirements for submitting the WV ABCA form?

Yes, all the questions on the form must be fully answered, and the application must be typed or printed in ink and notarized. Additional pages should be included if needed, clearly indicating the entity name, DBA (Doing Business As) name, and the question being answered. Applicants must also submit a valid lease if they do not own the property, a floor plan, zoning form, and additional required forms like the Release of Information & Waiver of Confidentiality of Records. It is also necessary to obtain a Live Scan Fingerprinting report from IdentoGO by Morpho Trust, which must be sent directly to WVABCA.

Can I submit the application online or via email?

The instruction specifics for online or email submissions are not directly stated in the provided document. Traditionally, many such applications need to be mailed in with the required documentation and accompanying payment. However, applicants are encouraged to contact the WVABCA at 1-800-642-8208 or (304) 356-5500 for the most current information on submission methods. Always ensure that your application packet is complete to avoid delays in processing.

What happens if my business closes or I wish to transfer the license?

If your business closes or there's a change in ownership, the license cannot be transferred, rented, leased, given, loaned, or sold to another entity. It must be returned to the WVABCA Licensing Division with details including the reason for closure, the date the business closed, and a signature. This process ensures the proper tracking and management of licensed premises in accordance with state regulations.

Common mistakes

Filling out the WV ABCA form can be a straightforward process, but common errors often lead to delays and potential rejections. Understanding these pitfalls can save applicants time and frustration.

One of the first mistakes made is not reading the instructions carefully. This form requires every question to be answered thoroughly for a smooth review process. Skimming over these instructions might result in missing crucial details necessary for approval.

Another common error is not including all required documentation. The application package for a retail class B license includes not just the main application form but also a Release of Information & Waiver, a detailed floor plan, and a zoning form. Missing any of these components can lead to application denial.

Applicants sometimes overlook the requirement for the application and all documents to be typed or printed in ink. Handwritten applications are harder to read and process, which can cause unnecessary delays. Ensuring that all documentation is legible and professionally presented is crucial.

Here are some specific mistakes to avoid:

  1. Submitting personal or business checks for license fees, which are not accepted. Only Certified Checks, Cashier’s Checks, or Money Orders are acceptable.
  2. Forgetting to include the operational fee with the application fee, or not understanding that it is non-refundable and non-prorated.
  3. Failing to arrange for Live Scan Fingerprinting through IdentoGO and ensuring results are sent directly to WVABCA.
  4. Not verifying or registering with the WV Secretary of State if applying as an entity that requires such certification.
  5. Improperly signing the application depending on the business structure (e.g., individual, partnership, corporation).

Additionally, many applicants miss specific licensing nuances:

  • Wine Specialty Shops must understand the different permissions and requirements between basic retail, curbside delivery, tasting, and sampling licenses, each with its own criteria and fees.
  • Underestimating the requirement for a retail outlet to have a minimum inventory or misunderstanding the conditions for delivery licenses can be pivotal oversights.
  • Assuming an application is complete without double-checking that every required field is correctly filled and that all necessary supplementary documents are attached.
  • Not realizing the significance of accurately describing the floor plan and its dimensions, which is critical for licenses associated with premises where consumption off-premises is intended.

Ultimately, to ensure the WV ABCA form is filled out correctly, applicants must pay close attention to detail, follow instructions to the letter, and double-check their application against the provided checklist before submission. Avoiding these common mistakes can lead to a smoother, faster licensing process, enabling businesses to commence their operations without unnecessary setbacks.

Documents used along the form

When applying for a retail license consumption "off-premises" in West Virginia, it's important to be thorough and accurate in completing the required documentation. The WV ABCA form is just the starting point in a series of documents necessary for this process. Below is a list of other forms and documents often used alongside the WV ABCA form, each playing a crucial role in ensuring completeness and compliance with the regulatory requirements.

  1. Release of Information & Waiver of Confidentiality of Records (ABCA-Lic. RIWCR.2): This document allows the Alcohol Beverage Control Administration to obtain necessary information about the applicant and ensures the waiver of confidentiality regarding the applicant's records.
  2. Floor Plan (ABCA-Lic.FP3): Applicants must submit a detailed floor plan of the licensed premises, including dimensions, to help the licensing authority assess the suitability of the layout for off-premises consumption.
  3. Zoning Form (ABCA-Lic.Z.2): This is used to confirm that the applicant's business location complies with local zoning laws, an essential step in ensuring the establishment is legally allowed to operate within the area.
  4. Copy of Valid Lease: If the applicant is not the property owner, a copy of the valid lease agreement must be submitted to prove the legal right to use the property for the business.
  5. License Fee(s): The required fee must be paid by Certified Check, Cashier’s Check, or Money Order, as personal checks, business checks, or cash are not accepted. This also includes a non-refundable operational fee.
  6. Copy of TTB form (Special Occupation Tax (TTB F 5630.5d)): This federal form is necessary for any business involved in the sale of alcohol and must be completed and submitted where applicable.
  7. Naturalization Papers (if applicable): For applicants who are not born in the United States but are US citizens through naturalization, a copy of naturalization documents must be included.
  8. Live Scan Fingerprinting: The results from Live Scan Fingerprinting are a crucial component for the licensing process, ensuring that the applicant meets the requirements set forth by the WVABCA.

Completing and submitting these documents in conjunction with the WV ABCA form is essential for a smooth application process. Ensuring that all the information is thorough and accurate can significantly reduce delays and help in obtaining the required off-premises consumption license in a timely manner. Each document serves its purpose in verifying the legality, suitability, and readiness of the business to comply with local, state, and federal regulations governing the sale of alcohol.

Similar forms

The WV ABCA application for a retail license, specifically for off-premises consumption (ABCA – 192B), shares similarities with the Federal Alcohol and Tobacco Tax and Trade Bureau (TTB) application for a basic permit under the Federal Alcohol Administration Act. Both require detailed information about the business, including ownership details and operational specifics. The key similarity is their role in ensuring businesses comply with regulatory requirements for selling alcohol, although one is at the state level and the other at the federal level.

The Release of Information & Waiver of Confidentiality of Records (ABCA-Lic. RIWCR.2) form is akin to a general employment background check consent form. Both documents require the applicant to authorize the release of personal information for the purpose of verifying their eligibility for a specific role or permit. The primary difference is that one is specific to the alcohol licensing process, while the other is more broadly used for employment purposes.

The requirement to submit a Floor Plan (ABCA-Lic.FP3) with dimensions resembles the process of applying for a building permit, where detailed blueprints must be submitted to local planning authorities. Both are designed to ensure the proposed plans meet specific regulatory standards, although one focuses on the suitability of premises for alcohol sales and the other on general construction and zoning compliance.

Submitting a Zoning Form (ABCA-Lic.Z.2) shares principles with applications for a zoning variance, which seek permission to use a property in a way that deviates from local land use regulations. Both forms require approval from local authorities to ensure the proposed usage aligns with zoning laws, but they serve different end goals–one for alcohol retail and the other for broader property use changes.

The Live Scan Fingerprinting requirement mirrors background checks needed for various professional licenses, such as real estate agents or teachers. Both processes use fingerprinting to ensure the applicant has no criminal history that would disqualify them from obtaining the license they seek. However, the specific focus here is on the eligibility to sell or manage alcohol.

Special Occupation Tax registration with the TTB (TTB F 5630.5d) shares similarities with applications for special occupational licenses in fields like cosmetology or barbering. Both types of applications require the applicant to meet specific industry standards and pay a fee, although for differing purposes—one for taxing entities involved in the alcohol industry and the other for certifying professionals in their respective fields.

The Wine Specialty Shop Curbside Wine Delivery option is similar to modern e-commerce business licenses, which regulate the sale and delivery of goods to consumers. Both set guidelines for how products may be sold and delivered, but this is specifically tailored to the challenges and regulations surrounding alcohol sales.

Applying for a Wine Specialty Shop Tasting License can be compared to applying for a food establishment permit, as both involve regulatory approval for serving consumables to the public. However, the focus here is on allowing alcohol tastings within specified guidelines, emphasizing responsible service and consumption.

The Wine Tasting “Farm Winery” License shares its conceptual basis with permits for participating in farmers' markets or agricultural expos. Both kinds of permits allow producers to directly engage with consumers, though the specifics of this license focus on the sampling and sale of wines at events, underscoring local production.

Finally, the Beer (nonintoxicating beer) Curbside Delivery license parallels recent innovations in food service permits, which accommodate the shift towards contactless pickup due to health concerns. While both facilitate adjustments to business models, this particular license addresses the unique considerations involved in handling and delivering alcohol products.

Dos and Don'ts

When preparing to fill out the West Virginia Alcohol Beverage Control Administration (WV ABCA) application for a retail license consumption off premises, there are critical steps to ensure accuracy and compliance. Below are five recommendations for actions to take and to avoid during the process:

Do:

  1. Review all the instructions provided carefully before beginning to fill out the form to avoid any potential mistakes.
  2. Ensure all information is typed or printed in ink clearly to prevent misunderstandings or processing delays.
  3. Answer all questions fully and accurately, providing additional pages if the space provided on the form is insufficient. Remember to include the entity name, DBA name, and specify the question you're addressing on these additional pages.
  4. Include all necessary paperwork, such as the floor plan, zoning form, and a copy of the lease if applicable, when you mail your application to ensure it is processed without delay.
  5. Pay all license fees with a Certified Check, Cashier’s Check, or Money Order, as personal checks, business checks, and cash are not accepted.

Don't:

  1. Forget to sign and notarize the application where required, as failing to do so will result in the rejection of your application.
  2. Omit any requested information or documentation, such as the Release of Information & Waiver of Confidentiality of Records or the Live Scan Fingerprint reports, as this will lead to processing delays.
  3. Overlook the need to register with and be certified by the WV Secretary of State if applying as an Association, Corporation, Limited Liability, Non-Profit Club, or Fraternal Organization.
  4. Make the license fee payment using unacceptable methods. Always use a Certified Check, Cashier’s Check, or Money Order made payable to the WVABCA.
  5. Attempt to apply for a license without completing the required Live Scan Fingerprinting from IdentoGO by Morpho Trust, as direct reports from the applicants will not be accepted.

Misconceptions

There are several misconceptions surrounding the application process for obtaining a liquor license in West Virginia, particularly with the WV ABCA form. Understanding these can help applicants navigate the process more efficiently and avoid common pitfalls.

  • Personal checks are acceptable for license fees: A common misconception is that personal, business checks, or cash are acceptable forms of payment for license fees. However, the correct procedure mandates that fees must be paid using a Certified Check, Cashier's Check, or Money Order, made payable to the WVABCA. This ensures the reliability and traceability of payments.

  • The operational fee is refundable or prorated: Many applicants mistakenly believe that the additional $100.00 Operational Fee included with their application might be refundable or prorated. In reality, this fee is neither refundable nor prorated under any circumstances, highlighting the importance of understanding fee structures and conditions before submitting an application.

  • Live Scan fingerprinting can be bypassed: The requirement for Live Scan Fingerprinting is sometimes overlooked or misunderstood. Applicants must complete a Live Scan Fingerprint to obtain a valid license. This crucial step cannot be bypassed, and reports must be sent directly to WVABCA by the service provider, ensuring a secure and efficient verification process of the applicant's background.

  • Wine and beer curbside delivery licenses do not have specific requirements: Another misconception is that obtaining a license for wine or beer curbside delivery does not come with specific requirements. In contrast, there are detailed prerequisites, including minimum grocery inventory amounts and the mandate that orders be made in advance via specific channels. Such misconceptions can lead to wrongful assumptions about the licensing process, underscoring the importance of thoroughly reviewing all conditions.

  • Wine specialty shop licenses have no inventory requirements: It's often mistakenly assumed that a wine specialty shop license simply allows for the sale of wine without additional stipulations. However, these licenses require that the inventory must include a representative number of wines categorized by various specifics, and a certain percentage of the inventory must be composed of vintage or vintage-dated wine. This requirement ensures that wine specialty shops maintain a level of quality and variety in their offerings.

Understanding these misconceptions surrounding the WV ABCA form and the licensing process can significantly streamline the application process, ensuring all requirements are met efficiently and accurately.

Key takeaways

Securing a license for retail alcohol sales in West Virginia is a detailed process that necessitates careful attention to application guidelines to ensure compliance with the State's regulations. Here are seven key takeaways about filling out and using the WV ABCA form that applicants should keep in mind:

  • Ensuring all sections of the application are fully completed is crucial. Incomplete applications can lead to delays or rejections, thereby impeding your business plans. This stresses the importance of double-checking answers and providing supplementary pages if necessary.
  • Payments for license fees are to be made exclusively via Certified Check, Cashier’s Check, or Money Order. This precise requirement underscores the importance of adhering to specified payment methods to avoid application processing delays.
  • The additional $100.00 Operational Fee, which is both non-refundable and non-prorated, illustrates the various costs associated with obtaining a license beyond the basic application fee. Applicants should budget for this extra expense early in the planning process.
  • Every applicant is required to undergo Live Scan Fingerprinting. By mandating direct submission of fingerprints by IdentoGO to the WVABCA, the process highlights the state's commitment to thorough background checks, reinforcing the security measures enacted to regulate alcohol sales.
  • Entities such as Associations, Corporations, and LLCs must be certified and registered with the WV Secretary of State, showcasing the necessity for applicants to have their administrative and legal affairs in order before applying for a license.
  • Specialization licenses, such as those for Wine Specialty Shops or Farm Winery Tasting events, indicate the diverse opportunities available within West Virginia's alcohol retail sector. These specialized licenses allow businesses to cater to niche markets, enhancing the consumer experience.
  • Upon ceasing operations, licensees are obligated to return their licenses to the WVABCA Licensing Division. This requirement emphasizes the significance of proper closure procedures and the responsibility holders have even at the end of their business operation.

By adhering to these guidelines and thoroughly preparing all documentation, applicants can streamline the application process, ensuring a quicker transition to lawful retail alcohol sales. Accurate completion of the WV ABCA form not only demonstrates compliance with state laws but also reflects an applicant’s commitment to upholding the standards expected by the West Virginia Department of Revenue Alcohol Beverage Control Administration.

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